Amount of Vitamin K (phylloquinone) in Rolls, hamburger or hotdog, plain

Baked Products

In 100 g (Grams) of Rolls, hamburger or hotdog, plain there is 4.8 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Rolls, hamburger or hotdog, plain.

Spices, sage, ground 1714.5 µg
Spices, basil, dried 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, marjoram, dried 621.7 µg
Spices, oregano, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Rolls, hamburger or hotdog, plain

Rolls, hamburger or hotdog, plain is a type of Baked Products. The most significant nutrients in Rolls, hamburger or hotdog, plain are listed below.

Water 34.34 g 34.34%
Energy (calorie) 279 kcal
Energy (joule) 1167 kJ
Protein 9.77 g 9.77%
Total lipid (fat) 3.91 g 3.91%
Ash 1.85 g 1.85%
Carbohydrate, by difference 50.12 g 50.12%
Fiber, total dietary 1.8 g 1.8%
Sugars, total 7.28 g 7.28%
Sucrose 0 g
Glucose (dextrose) 2.27 g 2.27%
Fructose 2.49 g 2.49%
Lactose 0 g
Maltose 2.52 g 2.52%
Galactose 0 g
Starch 36.7 g 36.7%
Calcium, Ca 144 mg 0.14%
Iron, Fe 3.43 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 101 mg 0.10%

Nutrients in Rolls, hamburger or hotdog, plain